Ron Jacobsohn Explores the Many Varieties of Sufganiot for Hanukkah Ron Jacobsohn Explores the Many Varieties of Sufganiot for Hanukkah
At the Roladin factory by Netanya, every Hanukkah season, over three million Sufganiot are baked. A good enough reason to go check out what is the fascination... Ron Jacobsohn Explores the Many Varieties of Sufganiot for Hanukkah

At the Roladin factory by Netanya, every Hanukkah season, over three million Sufganiot are baked. A good enough reason to go check out what is the fascination with those Hanukkah Donuts that Israeli’s have.
Ironically, when newspaper Israel Hayom conducted a blind tasting with some of the biggest food critics in Israel the “tastiest Sufgnia” that won was actually made at the Abulafia Bakery, which is run by the renowned local Arab-Christian family in Jaffa.

 

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